Course description

Unlock the secrets of nutrition science with our comprehensive online course, Nutrition Calculations and Balanced Diet Planning. Led by expert dietitians and nutritionists, this course is designed to equip participants with the knowledge and skills necessary to navigate the complex world of dietary planning. Delving into the fundamentals of macronutrients, micronutrients, and their respective roles in human health, participants will learn how to calculate nutrient requirements based on age, gender, activity level, and specific dietary goals. From understanding the significance of calories to analyzing food labels for hidden ingredients, this course provides practical insights into making informed dietary choices. Through interactive modules and hands-on exercises, participants will gain proficiency in creating well-balanced meal plans that cater to individual nutritional needs, preferences, and restrictions. Whether you're a health enthusiast, fitness professional, or aspiring dietitian, this course offers invaluable expertise to enhance your understanding of nutrition and empower others to achieve optimal health through balanced diet planning.

What will i learn?

  • Learn to calculate daily macronutrient requirements based on individual factors such as age, gender, weight, activity level, and dietary goals (e.g., weight loss, muscle gain).
  • Gain proficiency in assessing micronutrient intake and identifying potential deficiencies or excesses in vitamins and minerals.
  • Master the art of interpreting food labels, understanding portion sizes, and making informed food choices to support a balanced diet.
  • Acquire skills to design personalized meal plans that meet individual nutritional needs, preferences, and dietary restrictions, while promoting overall health and well-being.

Requirements

  • Only for nutrition background students & professionals

Frequently asked question

Only for nutrition background students & professionals

Nutritionist Tasnima Haque

BSc in Nutrition and Food Engineering (DIU), MPH (AIUB), PhD (DU-Continue)

BSc in Nutrition and Food Engineering (DIU), MPH (AIUB), PhD (DU-Continue)

HS DC

৳499

Lectures

12

Skill level

Beginner

Expiry period

12 Months

Certificate

Yes

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