Unlock the secrets of nutrition science with our comprehensive online course, Nutrition Calculations and Balanced Diet Planning. Led by expert dietitians and nutritionists, this course is designed to equip participants with the knowledge and skills necessary to navigate the complex world of dietary planning. Delving into the fundamentals of macronutrients, micronutrients, and their respective roles in human health, participants will learn how to calculate nutrient requirements based on age, gender, activity level, and specific dietary goals. From understanding the significance of calories to analyzing food labels for hidden ingredients, this course provides practical insights into making informed dietary choices. Through interactive modules and hands-on exercises, participants will gain proficiency in creating well-balanced meal plans that cater to individual nutritional needs, preferences, and restrictions. Whether you're a health enthusiast, fitness professional, or aspiring dietitian, this course offers invaluable expertise to enhance your understanding of nutrition and empower others to achieve optimal health through balanced diet planning.
BSc in Nutrition and Food Engineering (DIU), MPH (AIUB), PhD (DU-Continue)