Courses
Compare
This course provides healthcare professionals and nutritionists with the tools to deliver effective nutrition counseling in clinical and private practice settings. Participants will learn how to assess nutritional needs, create personalized dietary plans, and use communication strategies to promote healthy behavior change. The course covers nutrition interventions for managing chronic diseases and includes practical tips for building a successful private practice.
4 Lessons
01:28:49 Hours
Compare
A serving size is a standardized amount of food or drink that people typically consume. It is often used interchangeably with the term "portion size", but they have different meanings. A serving size is listed on a product's Nutrition Facts label, and is set by the Food and Drug Administration (FDA). Serving sizes can be measured in cups, ounces, grams, pieces, slices, or numbers.
2 Lessons
00:38:00 Hours
Compare
Learn how to accurately use BMI and Ponderal calculators in this practical course. Understand the principles behind these tools, their applications in assessing body composition, and their limitations. Ideal for fitness enthusiasts, healthcare professionals, and anyone interested in personal health management.
1 Lessons
00:11:04 Hours
Compare
The Certificate Course on Nutritional Requirements and Management for Child & Adolescent is designed to provide an in-depth understanding of the unique nutritional needs and dietary management strategies for children and adolescents. Participants will learn about essential nutrients, growth patterns, and the impact of nutrition on development. This course is ideal for healthcare professionals, educators, and caregivers committed to promoting healthy growth and development in young populations.
2 Lessons
00:46:36 Hours
Compare
The Introduction to Hormones and Nutrition course provides a foundational understanding of how hormones and nutrition interact to influence overall health. Participants will explore the roles of key hormones in regulating metabolism, appetite, and energy balance, and learn how dietary choices can affect hormonal function. This course is ideal for students, healthcare professionals, and anyone interested in the basics of endocrinology and nutrition.
3 Lessons
00:40:57 Hours
Compare
Basics of Nutrition course provides an introduction to interpreting and utilizing food composition tables. Participants will learn about the nutritional content of various foods, how to analyze and compare nutrient values, and apply this knowledge to dietary planning and assessment. This course is ideal for students, healthcare professionals, and anyone interested in the fundamentals of nutrition and healthy eating.
5 Lessons
01:21:36 Hours
Compare
ভিটামিন বি-৯ (Folic acid) and ভিটামিন বি-৯ (Folate)
1 Lessons
00:09:24 Hours
Compare
Explore the science behind Vitamin D and the benefits of sun-charged water in our online recorded course, "Vitamin D & Sun Charged Water: Myths vs Facts." This course debunks common myths and presents evidence-based facts, providing practical insights for maintaining optimal health. Perfect for health enthusiasts and professionals alike.
1 Lessons
00:26:13 Hours
Compare
The Basics of Renal and Kidney Disease course offers an introduction to the structure and function of the kidneys, common renal diseases, and their impact on overall health. Participants will learn about the causes, symptoms, diagnostic methods, and basic treatment approaches for kidney disorders. This course is ideal for healthcare students, professionals, and anyone interested in understanding the fundamentals of kidney health and disease.
5 Lessons
01:13:16 Hours
HNO Skill Development Centre is proud to hold approval and licensing from the Bangladesh Government (BL-2021-2200-1099), ensuring that our programs meet the highest educational standards and are recognized for their quality.