Has discount

Expiry period

12 Months

Made in

English

Last updated at

Wed May 2024

Level

Beginner

Total lectures

Total quizzes

Total duration

01:21:36 Hours

Total enrolment

Number of reviews

Avg rating

Short description

Basics of Nutrition course provides an introduction to interpreting and utilizing food composition tables. Participants will learn about the nutritional content of various foods, how to analyze and compare nutrient values, and apply this knowledge to dietary planning and assessment. This course is ideal for students, healthcare professionals, and anyone interested in the fundamentals of nutrition and healthy eating.

Outcomes

Understanding the nutrient profile of different foods and meals.
Designing balanced diets that meet individual nutritional needs and health goals.
Evaluating dietary intake and identifying potential nutrient deficiencies or excesses.

Requirements

Open for all

HNO Skill Development Centre is proud to hold approval and licensing from the Bangladesh Government (BL-2021-2200-1099), ensuring that our programs meet the highest educational standards and are recognized for their quality. HNO Skill Development Centre (HSDC) provides specialized training and certifications in healthcare and nutrition sciences, offering courses in biochemistry, microbiology, public health, and dietetics. Our programs focus on skill enhancement for professionals and students, blending theoretical knowledge with practical application. Empower your career in healthcare with cutting-edge, evidence-based education tailored to modern medical and nutritional needs. Explore flexible learning options, expert-led workshops, and industry-relevant certifications designed to help you excel in health sciences

Understanding Food Composition Table

৳399

Top categories

Useful links

Help

Subscribe to our newsletter